Continuous Blood Glucose Monitoring for Tight Glycaemic Control
Submitting Institution
University of BirminghamUnit of Assessment
ChemistrySummary Impact Type
TechnologicalResearch Subject Area(s)
Chemical Sciences: Analytical Chemistry, Organic Chemistry
Biological Sciences: Biochemistry and Cell Biology
Summary of the impact
GlySure, an Oxfordshire-based company, has developed a continuous
blood-glucose monitoring
system using an intravascular, optical fluorescence-based sensor to
support clinical
implementation of Tight Glycaemic Control and Intensive Insulin Therapy. A
novel, highly selective
chemosensor for glucose developed in the School of Chemistry at the
University of Birmingham
made a crucial contribution to Glysure's development of this new medical
technology. To date, this
activity has achieved economic impact, including £9.5 million of venture
capital investment in
GlySure since 2008 and 30 jobs created at the company, and has
demonstrated impact on health
through the results of clinical trials of the device in intensive care
units. If the company is
successful in achieving European and US regulatory approvals for the
device, its introduction could
improve patient outcomes as studies have shown that tighter control can be
valuable in reducing
morbidity and mortality amongst intensive care unit (ICU) patients.
Underpinning research
The importance of carbohydrate research at Birmingham may be traced back
many years
(Haworth Nobel Prize 1937). In the modern era, carbohydrate chemistry has
continued in the
School of Chemistry (SoC) though supramolecular recognition chemistry
(James and currently
Fossey, appointed 2008) and synthetic chemistry (Cox, appointed 1999).
Professor T. D. James (Royal Society Research Fellow, School of
Chemistry, University of
Birmingham, Oct 1995 — Aug 2000, now at University of Bath) undertook
research in boronic acid-based
carbohydrate recognition chemistry at Birmingham (see references listed in
section 3). His
work uncovered the requirements for high glucose selectivity amongst his
saccharide sensors.
Boronic acids reversibly and covalently bind to diols (including sugars);
this reversibility is ideal for
a continuous sensing ensemble, yet specificity between different sugars is
not high. Indeed among
common monosaccharides, fructose has the highest binding affinity for
simple aryl boronic acids.
To engineer a boronic acid construct with non-typical binding affinity
(i.e. glucose selective)
required the combination of two boronic acid groups into one molecular
sensor. Thus, through
judicious molecular positioning of two boronic acid groups, a two-point
and highly specific binding
to glucose is possible.
James' research into saccharide sensors was developed in collaboration
with Beckman Coulter
Inc., who funded a research project led by James at Birmingham on
this topic (Development of
Particulate Fluorescent Receptors for Clinical Analyses, Beginning with
Glucose, Sept 1999 to Aug
2000, award value: £59,843). The research led to a patent filed in
December 2000 [patent 1,
details given below]. James and Arimori (Research Fellow, SoC, University
of Birmingham, Jan
2000 — Aug 2000) are recorded as the inventors on this patent. James'
research that contributed to
this patent was substantially undertaken whilst he was at Birmingham.
However, the terms of the
contract with Beckman Coulter meant that the research outputs
directly related to that patent were
not published until after he had left the University.
James continued this research after leaving Birmingham to join the
University of Bath where he is
currently a Professor in the Department of Chemistry. The fundamental
discovery of molecularly
engineered selectivity in boronic acid sugar recognition in Birmingham by
James has been used
directly by industrial partners and has inspired subsequent research in
Birmingham (Fossey,
Lecturer since October 2008, who worked with James at Bath before joining
Birmingham) and at
Bath. Recently Fossey, James and collaborators at GlySure have been
granted a further patent
(patent 2) on the implementation of glucose selective sensors for use in
intravascular blood-glucose
sensing. This recent work complements the suite of patents (and academic
papers) that
result from the original research at Birmingham and forms part of the
intellectual property
foundation of GlySure, who also acquired patent 1 from Beckman Coulter.
Two recent papers (5
and 6) use the exact same glucose sensor in the first published "device
format".
Patent 1: "Photo-induced electron transfer fluorescent sensor
molecules". Inventors: S. Arimori
and T. D. James. Applicant: Beckman Coulter Inc., US Patent, Publication
& Grant no.:
US6387672; Priority date = 4/12/2000; Granted = US (May 2002)
Patent 2: "Indicator system for fibre optic sensor". Inventors: B.
C. Crane, T. James, J. Fossey and
P. N. Barwell. Applicant: Lightship Medical Ltd. Published under = WO/
2011/101624, Aug 2011;
Priority date = 19/2/2010; Filed in EP(2011704829) AU (2011217066) JP
(2012553391)
References to the research
[1] Novel fluorescence sensor for 'small' saccharides, T. D. James, H.
Shinmori, S. Shinkai, Chem.
Commun., 1997, 71 (29 citations) DOI: 10.1039/A606552J
[2] Exploitation of a novel `on-off' photoinduced electron-transfer (PET)
sensor against
conventional `off-on' PET sensors, H. Kijima, M. Takeuchi, A. Robertson,
S. Shinkai, C. Cooper,
T. D. James, Chem. Commun., 1999, 2011 (27 citations) DOI:
10.1039/A906825B
[3] Synthesis and evaluation of D-glucosamine-selective fluorescent
sensors, C. R. Cooper, T. D.
James, J. Chem. Soc., Perkin Trans. 1, 2000, 963 (65
citations) DOI: 10.1039/a909145i
[4] A molecular colour sensor for monosaccharides, C. J. Ward, P. Patel,
P. R. Ashton, T. D.
James, Chem. Commun., 2000, 229-230 (57 citations) DOI:
10.1039/A909204H
[5] A bis-boronic acid modified electrode for the sensitive and selective
determination of glucose
concentrations: H.-C. Wang, H. Zhou, B. Chen, P. M. Mendes, J. S. Fossey,
T. D. James, Y.-T.
Long, Analyst, 2013, 138, 7146 DOI: 10.1039/c3an01234d
[6] Glucose selective SPR-based bis-boronic acid surface sensor: A.
Stephenson-Brown, H.-C.
Wang, P. Iqbal, J. A. Preece, Y.-T. Long, J. S. Fossey, T. D. James, P. M.
Mendes, Analyst, 2013,
138, 7140 DOI: 10.1039/c3an01233f
(Citations as recorded on Scopus as at 14th October 2013).
References 1, 2 and 3 best indicate the quality of the underpinning
research.
Details of the impact
The fundamental discovery of molecularly engineered selectivity in
boronic acid sugar recognition
at Birmingham by Prof James has been used by GlySure, an
Oxfordshire-based company, to
provide the novel chemistry for measuring blood glucose in new glucose
recognition technology
designed for use in hospital intensive care units. Information published
on GlySure's website, and
also confirmed by the company to the University, proves that this novel
chemistry is crucial to the
technology that unpins their business.
The impact to July 2013 is evidenced in both commercial and health terms.
GlySure was founded
in 2006 as a new venture to develop the Birmingham invented glucose
recognition technology.
Since 2008 it has raised £9.5m venture capital investment for this purpose
and had 30 employees
in June 2013 (increased from 16 in 2012), with the company's activities
wholly focused on this
device. Positive results of clinical trials, which began in 2010, have
been reported by the company.
GlySure's focus is now working on achieving regulatory approval in Europe,
and the company has
reported that it expected to begin CE mark trials in 2013. GlySure
have reported that the worldwide
market opportunity for Tight Glycaemic Control in hospital intensive care
units is more than
$2billion.
Tight glycaemic control in intensive care units
The value of intensive insulin therapy in reducing mortality and
morbidity in patients being treated
in intensive care units was identified in a landmark clinical study of
more than 1,500 patients in a
surgical intensive care unit reported in the New England Journal of
Medicine in 2001. [source 1] A
factor hampering implementation of this approach has been the absence of a
practical method of
achieving continuous monitoring of patient's glucose levels in an
intensive care unit. Clinicians
face difficulties in implementing this extent of tight glycaemic control
through traditional finger-prick
blood samples: taking blood samples in this way is resource-intensive for
nursing staff; provides
intermittent rather than continuous measurement; patients can be left with
sore fingers and hands.
A number of companies, mainly in the US, have tried to find solutions to
this issue over the last
decade, often trying to apply approaches from the diabetes industry to
intensive care purposes, as
described in a 2012 article in the medical business press. However, none
have been successful in
bringing a product to market. GlySure is a new entrant to this
market, and has used the findings
from the Birmingham research as a crucial feature of a novel method
designed specifically for
intensive case applications. [source 2]
GlySure's monitoring system
The GlySure system comprises two main parts; a monitor and a sterile
disposable set (which
includes a fibre-optic sensor and integrated calibration module). The
sensor interfaces with the
patient's pre-existing intravascular line (arterial or venous) without
disrupting the clinician's ability
to monitor pressure, draw blood or administer medication through those
lines. The sensor contains
fluorescent indicator chemistry (invented in Birmingham), which produces a
signal that is
proportional to the glucose concentration in the patient's blood.
The sensor is a sterile single-use device. Its fluorophore-receptor
indicator chemistry is patent
protected and under exclusive world-wide licence to GlySure. The
reversible nature of the glucose-fluorophore
bond enables monitoring throughout the patient's length of
stay with the same sensor.
GlySure argue that their technology exceeds the requirements of
clinicians, while also significantly
reducing time and cost.
Birmingham's contribution to GlySure's system
GlySure were recommended to consider the Birmingham findings by
James and subsequently
obtained a licence from Beckman Coulter Inc. (the original owners
of the patent) to utilise them in
their product. In 2012, GlySure purchased this patent from Beckman
Coulter, underlining the
importance of this to their activity.
Glysure's Chief Technology Officer has confirmed that the
Birmingham discovery is making a
distinct and material contribution to their product, and that that these
findings have enabled them to
develop a sensor that is highly selective to glucose in a biological
environment [the blood of
critically ill patients] that abounds with both exogenous and endogenous
potential interferents. This
selectivity facilitates the use of a continuous sensor over many hours
whilst maintaining its
accuracy. [source 3]
The importance of the discovery made at Birmingham to this device is
described on the GlySure
website, which says: The core to this technology is the
fluorescent/receptor glucose indicator
chemistry. This chemistry is structured to be selective for glucose and
is immobilised into an optical
cell that is micro machined into the fibre itself. The selectivity for
glucose is imparted by the
specifically configured diboronic acid receptor that is covalently
linked to the fluorophore and forms
part of the single molecule indicator chemistry. This
fluorophore-receptor indicator chemistry is
covered by US patent 6,387,672 B1 which is owned by GlySure. [source
4]
Economic impact
GlySure, which is focused on exploiting the market potential of
this innovatory technology, is based
in Oxfordshire and by June 2013 had grown to 30 employees. The company has
attracted a total
of £12.5 million venture capital investment since its formation in 2006,
including a £7 million
investment in 2012 to be used to complete the necessary clinical trials as
part of obtaining
regulatory approval for the glucose monitoring system in Europe and the
USA. Investors include
Amadeus Capital Partners, Delta Partners and Morningside
Venture, all of whom have wide
experience of backing successful technology enterprises. [source 5] The
company has reported
that £9.5m of this investment has been achieved since January 2008, a
large increase on the £3m
achieved in the first two years of operation. [source 3]
In June 2013, GlySure announced the appointment of a new
executive chairman with extensive
experience of the medical diagnostics and devices industry to support its
commercialisation
programme. [source 6]
Health impact
GlySure have reported on a series of trials of their device, with
information on these on their
website and presented industry conferences in 2012 and 2013 [source 7].
These reports say that
early trials in human serum plasma and whole blood confirmed that the
sensor can measure
glucose levels effectively and accurately, with this later validated in in
vivo models. Human trials
began in late 2010. [source 8] In January 2012, GlySure reported
that they had completed initial
human trials on over 90 intensive care patients and provided examples from
these trials of
successful continuous measurement throughout a patient's intensive care
treatment of more than
70 hours. [source 9]
The company have informed the University that the trials have shown
benefits including reduced
patient morbidity, a reduced length of stay in intensive care by around 18
hours and a saving in
nursing costs of around $1000 per patient. [source 3]
In March 2013, Glysure reported that it expected to begin
European CE mark trials later that year
(the completion of patient enrolment was confirmed on its website in
October 2013) and had
obtained ISO 13485 certification of its quality management system, which
was an important
foundation for these next round of trials. [source 10]
Sources to corroborate the impact
[1] G. van den Berghe et al, "Intensive insulin therapy in critically ill
patients", New England
Journal of Medicine, 2001, 345(19), 1359-67
[2] "Tight Glycemic Control: Critical Care's Balancing Act", In Vivo,
September 2012, pp 44-48
[3] Information provided to the University by Chief Technology Officer,
GlySure Ltd, email dated
24th Jan 2013
[4] see: http://www.glysure.com/technology/platform-technology/
[5] GlySure press notice, 9/1/2012, "GlySure Secure £7 million in Series
C Financing Round"
[6] PR Newswire 26/6/13, "GlySure appoints William Moffitt as Executive
Chairman"
[7] GlySure press notice 20/3/12 and 25/9/12; PR Newswire, 26/3/13
[8] GlySure press notice 5/1/12, "Prototype Clinical Trials"
[9] Clinical trial details: Snapshot of cases from Glysure human clinical
trials — January 2012
[10] GlySure press notice 5/3/13, "GlySure Earns ISO 13485 Certification"