A framework for establishing how to increase global food production at least cost to biodiversity
Submitting Institution
University of CambridgeUnit of Assessment
Biological SciencesSummary Impact Type
EnvironmentalResearch Subject Area(s)
Environmental Sciences: Ecological Applications, Environmental Science and Management
Medical and Health Sciences: Public Health and Health Services
Summary of the impact
Meeting rapidly rising food demands at least cost to biodiversity is one
of the greatest challenges facing humanity. Since 2005, research in the
Department of Zoology has demonstrated that measures to reconcile
biodiversity and agricultural production are sometimes best focused on
spatial separation (land sparing) rather than integration (land
sharing).This work has had a significant impact on policy debate, and has
informed policy decisions relating to management of the agri-environment
at both national and international levels. Policy statements on increasing
food production at least cost to nature now make explicit the potential
role that land sparing may have, and place greater emphasis on the need
for clear scientific evidence of costs and benefits of different
approaches.
Underpinning research
Since 2003, a major research programme within the Conservation Science
Group (CSG) in the Department of Zoology has focused on identifying which
farming methods provide sufficient crop yields to feed the world's
population, whilst having the lowest impact on biodiversity. This work has
been led by Professor Andrew Balmford (Professor since 2007), and
Professor Rhys Green (Honorary Professor since 2003). Other group members
who made a significant contribution have been Ben Phalan (PDRA since 2005,
now Zukerman Research Fellow), Jörn Scharlemann (PDRA 2003-05), and Robert
Ewers (Zoological Society of London Fellow 2005-07).
Food production accounts for roughly 37% of global land area and is by
far the greatest current threat to biodiversity worldwide. Yet the debate
has been polarised between conservationists and agriculturists.
Conservationists have typically argued for wildlife-friendly farming, or
land sharing, whereby existing farmland is made hospitable to other
species. Agriculturalists are concerned that land sharing lowers crop
yields and hence have argued for land sparing, increasing yields on
existing farmland but sparing unmodified habitat from future clearance.
In 2005, the CSG produced a model1 which enabled a
quantitative comparison of the impacts of land sharing and land sparing on
individual wild species, by evaluating the relationship between species'
population densities and crop yields on both farmed and unfarmed land. By
extrapolation, this modelling of density-yield functions also allowed the
impacts of different farming systems on the overall biodiversity value of
a particular area to be determined. This was the first publication in the
scientific literature to quantify how land sparing could be more effective
than land sharing in conservation terms, particularly for the large number
of wild species whose numbers decline rapidly even on low-intensity
farmland; it also demonstrated the importance of the shape of
density-yield functions to making informed conservation choices. Parallel
work2 by the CSG established that future increases in crop
yields will have a major impact on the area under agricultural cultivation
(likely to decrease in the developed world, but increase in the developing
world due to population growth and growing per capita consumption),
illustrating the importance of considering crop yields and long term
agricultural development in the design of land management schemes if these
are to have a real net positive benefit on wildlife. Using pre-existing
datasets, the CSG then demonstrated3 (2009) that developing
countries have historically displayed a weak association between increases
in crop yields and decreasing per capita cropland area, and that this
inadvertent land sparing had provided real conservation benefits.
Follow-up work4 in 2011 assessed how different existing
land-use strategies could be more accurately evaluated in terms of their
impact on wildlife, and set out the necessary improvements required of
empirical studies to improve the complexity of the CSG's model and
increase its applicability in real-world situations. At the same time, the
CSG provided the first empirical tests of the model5 using
evidence gathered from Ghana and India to construct density-yield
functions for different bird and tree species. The research demonstrated
that most species were more likely to see a positive benefit from land
sparing than land sharing, provided the habitats that were `spared' were
properly protected for wildlife. The CSG has since undertaken further
empirical studies in Mexico, Poland and Brazil, in order to expand the
evidence base, and has also used the model to examine the consequences of
proposed reforms to the EU's Common Agricultural Policy. Other academic
groups now use the model to shape their own research in this area (see for
example Hodgson et al. doi:10.1111/j.1461- 0248.2010.01528.x).
References to the research
1. Green, R.E., S. Cornell, J.P.W. Scharlemann & A. Balmford. 2005.
Farming and the fate of wild nature. Science 307: 550-555. DOI:
10.1126/science.1106049
2. Balmford, A., R. Green & J.P.W. Scharlemann. 2005. Sparing land
for nature: exploring the potential impact of changes in agricultural
yield on the area needed for crop production. Global Change Biology.
11: 1594-1605. DOI: 10.1111/j.1365-2486.2005.001035.x
3. Ewers, R.M., J.P.W. Scharlemann, A. Balmford & R.E. Green. 2009.
Do increases in agricultural yield spare land for nature? Global
Change Biology 15: 1716-1726. DOI:
10.1111/j.1365-2486.2009.01849.x
4. Phalan, B., A. Balmford, R.E. Green & J. Scharlemann. 2011.
Minimising the harm to biodiversity of producing more food globally. Food
Policy 36: S62-S71. DOI:10.1016/j.foodpol.2010.11.008
5. Phalan, B., Onial, M., Balmford, A. & Green, R.E. Reconciling food
production and biodiversity conservation: land sharing and land sparing
compared. 2011. Science 333: 1289-1291. DOI: 10.1126/science.1208742
Relevant funding:
• RSPB, £42,000 (2003-2005): Balmford and Green (co-PIs)
• Newton Trust, £33445 (2009-2011); RSPB, £30,000 (2009-2011); UNEP-WCMC
£5000 (2009-2010): Balmford (PI) to support Ben Phalan
• Zukerman Research Fellowship, King's College Cambridge: Ben Phalan (Oct
2012- present)
Details of the impact
Impacts on public policy and services
The research outlined above has had a significant influence on the policy
debate surrounding the future of farming and associated conservation
measures in the UK, the EU, and globally. The CSG was one of the initial
advocates for land sparing to be considered alongside land sharing by both
academics and policy makers, which in itself has considerably broadened
the scope of the policy debate. The political relevance of this work was
illustrated by the formal commissioning of the CSG in 2010 by the UK
Government Office for Science to provide part of the evidence base for the
Government's Foresight project into `The Future of Food and Farming'. The
resulting publication4 (which acknowledges the commission),
along with other published work of the group1, was distilled
into the final Foresight report6 (2011), with Green and Phalan
invited to a `Stakeholders meeting' in July 2010 to provide formal inputs13.
The Foresight report identified five challenges for ensuring
sustainability in the global food system, each of which were supported by
synthesis reports which provided detailed scientific evidence and
analysis. One of the five identified challenges was `maintaining
biodiversity', the synthesis report for which7 was underpinned
by the work of Balmford and colleagues (specifically citing a
number of publications by the group, including refs 1 and 3, section 3).
The One Year Review of the Foresight project8 (2012) cited a
number of national and international impacts that are directly
attributable to the `maintaining biodiversity' strand of the 2011 report,
namely:
- The Department for the Environment, Fisheries and Rural Affairs
(DEFRA) used the evidence to `support [international] action ...
to protect the world's resources and biodiversity', including
`identifying those species for which targeted conservation action will
deliver a broad range of consequential benefits, including for ecosystem
services'. In addition, following publication of the Foresight Report
and a Natural Environment White Paper (June 2011), `Defra has played a
significant role in establishing a global indicator framework for
biodiversity'
- The Department for International Development (DfID) `has
commissioned a number of systematic reviews in key areas to strengthen
the evidence base for its policy and practice to link climate change,
hunger, poverty, biodiversity and energy'
-
Natural England `has commissioned research into the ecosystem
services provided by agri-environment schemes'
- At the United Nations Food and Agriculture Organisation, `The
arguments on sustainable intensification and food security ...
particularly with regard to Challenge E [maintaining biodiversity] ...
contributed partly to the impetus for establishing at FAO a new
initiative: the World Agricultural Watch Initiative (WAW) focused on
monitoring the social, economic and agricultural impacts of the global
phenomenon of agricultural transformations'.
Details of the media impact of the report itself can be found on the
Foresight website9.
Specialist Advisory Roles
Other inputs into national policy debate have arisen from Balmford's
invitation to discussions with various organisations such as Leaf (Linking
Environment And Farming, UK; Dec 2011)14 and the Royal
Agricultural Society of England (Oct 2011)15, and in late 2012,
with Lord Cameron of Dillington, chair of the Strategy Advisory Board for
the UK's Global Food Security Programme, an initiative of the UK's main
funders of food-related research (primarily Government and the Research
Councils). In 2012, the CSG's work was also the basis for a Parliamentary
POSTNote16, with Phalan providing substantial input into the
finished document10. The CSG has also been asked to advise on
studies from the British Trust for Ornithology (Uganda)11 and
RSPB (Kazakhstan) (currently under review).
Impacts on international development
In addition to the direct impact the `maintaining biodiversity' strand of
the Foresight report had on the UN FAO as stated above, CSG members have
been invited to present the nature of the trade-off between land sharing
and land sparing at various meetings of policy makers, national
governments and national and international organisations outside of the
UK, including:
- on the Common Agricultural Policy and biodiversity at `Biodiversité et
agricultures', Montpellier, 4-5 Nov 2008, a conference organised by the
French Ministries of Higher Education and Research, and Agriculture and
Fishing
- on the results of the 2011 work4,5 from a policy
perspective at the CIFOR (Centre for International Forest Research)
Learning Event at the United Nations Conference on Sustainable
Development (Rio+20) in Rio de Janeiro (June 2012).
Two of the Group's academic publications (including ref 2 section 3) are
cited in the United Nations Environment Programme (UNEP) seven point plan
to reduce the risk of hunger and of rising food insecurity, published in
200912. The report was commissioned to support the then UN
Secretary-General Ban Ki-moon's task force on the world food crisis, and
one of the seven options it proposed was to `support farmers in developing
diversified and resilient eco-agriculture systems that provide critical
ecosystem services (water supply and regulation, habitat for wild plants
and animals, genetic diversity, pollination, pest control, climate
regulation), as well as adequate food to meet local and consumer needs'.
Impacts on the environment
The above impacts on national and international policy debate and policy
decisions on the environment, will have had an effect, and continue to
have an effect on the environment worldwide.
Sources to corroborate the impact
- Foresight 2011. The future of food and farming. Final
project report. The Government Office for Science, London. www.bis.gov.uk/assets/foresight/docs/food-and-farming/11-546-future-of-food-and-farming-report.pdf
- Foresight 2011. Foresight project on global food and farming
futures. Synthesis report C13: Maintaining biodiversity and ecosystem
services while feeding the world. The Government Office for Science,
London. www.bis.gov.uk/assets/foresight/docs/food-and-farming/synthesis/11-633-c13-maintaining-biodiversity-ecosystem-feeding-the-world
- Foresight 2012. One Year Review January 2011-March 2012 — Global Food
and Farming Futures. The Government Office for Science, London http://www.bis.gov.uk/assets/foresight/docs/food-and-farming/12-831-one-year-review-global-food-and-farming-futures.pdf
- Media impact for Foresight project: www.bis.gov.uk/foresight/our-work/projects/published-projects/global-food-and-farming-futures/media-impact
- Parliamentary Office of Science and Technology. Balancing Nature and
Agriculture. POSTNote 418, September 2012. www.parliament.uk/briefing-papers/POST-PN-418
- Hulme MF, Vickery JA, Green RE, Phalan B, Chamberlain DE, et al. (2013)
Conserving the Birds of Uganda's Banana-Coffee Arc: Land Sparing and Land
Sharing Compared. PLoS ONE 8(2): e54597. doi:10.1371/journal.pone.0054597
- The environmental food crisis — The environment's role in averting
future food crises. A UNEP rapid response assessment. 2009. United Nations
Environment Programme, GRID-Arendal. www.grida.no/files/publications/FoodCrisis_lores.pdf
Corroborating contacts:
- Chair of the 2011 Foresight Report `The Future of Food and Farming'
- Integrated Farm Management Development Co-ordinator, LEAF
- Head of `Practice with Science' at the Royal Agricultural Society of
England
- Parliamentary Office of Science and Technology (and one of the authors
of the cited POSTNote)