1r. Visual evaluation of soil structure reliably assesses soil quality and has been adopted world-wide to enable soil improvement for enhanced crop yield
Submitting Institutions
University of Edinburgh,
SRUCUnit of Assessment
Agriculture, Veterinary and Food ScienceSummary Impact Type
EnvironmentalResearch Subject Area(s)
Environmental Sciences: Soil Sciences
Biological Sciences: Plant Biology
Agricultural and Veterinary Sciences: Crop and Pasture Production
Summary of the impact
Impact: Policy, Economic: Improved soil fertility and crop yield,
reduced erosion and flood and reduced greenhouse gas (GHG) emissions from
waterlogged and compacted soils.
Significance: A decrease in soil structural quality as a result of
compaction or erosion decreases grain yield substantially. Novel
indicators that assess visual structure and biological quality allow soil
samples to be easily assessed for possible improvements in quality.
Beneficiaries: Farmers, agronomists, environmental bodies e.g.
Scottish Environment Protection Agency (SEPA), water companies and
waterway authorities, local government, policy makers and the general
public.
Attribution: Dr. Ball and Prof. Watson (SRUC)
Reach: The visual structure index uses a simple colour guide that
has been widely distributed and promoted in nine countries overseas and
three continents.
Underpinning research
Research on soil structural quality and management (1996-onwards) by Dr.
Ball (Senior Researcher, employed 1978-onwards), concluded that soil
structural quality in Scotland was particularly vulnerable to compaction,
which in turn reduced grass and grain yields [3.1]. In 1998, Prof. Watson
(Team Leader, employed 1990-onwards) showed that soil structure and
biological activity are particularly important in managing productivity
within organic crop rotations because crops depend more on soil of good
quality when common fertilisers and pesticides are eliminated [3.2]. Soil
quality or soil fertility is measured by indicators of physical, chemical
and biological activity. Soil underpins the hugely important agri-food
supply chain that contributes £96 billion to the UK economy. The Foresight
Projection on Global Food and Farming Futures emphasised the importance of
improving soil structure and organic matter levels to achieve successful
integrated soil management.
Research on organic farming in 2000-2002 by Ball in North-East Scotland
produced a simple test to assess soil structural quality [3.3]. The test,
comprising three visual scoring keys, proved useful in quantifying
properties of the soil surface, structure and rooting conditions that
related to differences in fertility between the cropping phases within
rotations. In 2004-7, the Visual Evaluation of Soil Structure (VESS) was
refined in collaboration with colleagues from the University of Aberdeen
and the University of Aarhus, Denmark. The VESS is a simple test in which
the aggregation, porosity and root growth of a spadeful of soil are
integrated into a single score — a structural indicator [3.4]. The
indicator is assessed from a key containing photographs and traffic-light
grading of quality on a laminated field chart that allows users to score
their soil quickly.
VESS was used to measure physical condition and crop growth under
different tillage systems in Denmark and differences in fertility within
Scottish organic rotations [3.4]. In a trial on establishment of organic
cereals, VESS showed that the soil was of good quality but was also
susceptible to compaction damage that reduced grain yield [3.5]. Research
with Lincoln University in New Zealand demonstrated the value of VESS for
assessing structure and porosity in different topsoil layers under dairy
pasture, particularly near the surface where the powerful greenhouse gas
nitrous oxide is produced [3.6] or in stony soils where the use of
destructive sampling techniques are not possible.
References to the research
3.5) Ball, B. C., Watson, C. A. and Baddeley, J. A. (2007). Soil physical
fertility, soil structure and rooting conditions after ploughing
organically managed grass/clover swards. Soil Use and Management. 23:
20-27. http://dx.doi.org/10.1111/j.1475-2743.2006.00059.x
3.6) Ball, B. C., Cameron, K. C., Di, H. J. and Moore, S. (2012). Effects
of trampling of a wet dairy pasture on soil porosity and on mitigation of
nitrous oxide emissions by a nitrification inhibitor, dicyandiamide. Soil
Use and Management. 28: 194-201. http://dx.doi.org/10.1111/j.1475-2743.2012.00389.x
Details of the impact
Impact on Policy
The research was incorporated into practice guidelines for the Scottish
Government document The Farm Soils Plan (used to help compliance
with the EU requirement for Good Agricultural and Environmental Condition)
and contributed to the report The State of Scotland's Soil (SoS)
[5.1]. The Farm Soils Plan was distributed to 10,000 farmers within the UK
and is on the Scottish
Government web site. The SoS
report has been used as evidence to support further thinking on
soils, which has in turn influenced UK policy. The main impacts of SoS are
tied in with other drivers such as Scottish Soil Framework, Land Use
Strategy and Rural Diffuse Pollution Plan for Scotland.
Impact on Stakeholders
The VESS chart [5.2] and associated research results were communicated to
the agricultural industry mainly through talks to farmers and consultants
via the Scottish Agricultural College (now SRUC) and the Scottish
Agricultural Organisation Society Monitor Farm schemes, Soil Association
Climate Change Programme, England Catchment Sensitive Farming Delivery
Initiative, HGCA- SAC Cereals Open Days and Knowledge Transfer days [5.3],
supermarkets, schools, the Farming for a Better Climate Initiative and the
Royal Highland Shows. Average attendances were between 10 and 50 per
event. The VESS chart and training videos are freely available on the SRUC webpage
(1500 views of the videos so far) and VESS is promoted by other
organisations such as the Soil
Association, Linking Environment and farming (LEAF)
and the Duchy
College Rural Business School. Feedback forms (between 7 and 40 per
meeting) from farmers' meetings indicate that the research and associated
advisory effort is increasing farmers' awareness of the risk of soil
structural damage with stated intentions to improve affected soil and
increase farm profitability. In overview, major stakeholder engagement
activity based upon this research has contributed significantly to raising
awareness of the importance of soil quality. It also highlighted the
importance of using indicators of quality to guide improvements of soil
fertility and to reduce the emission of nitrous oxide, the greenhouse gas
dominating equivalent carbon budgets in UK.
Economic Impact
Reduction of soil structure has an immediate economic impact at farm level
because a decrease in soil quality decreases crop yield. A decrease in
structural quality as a result of compaction decreases grain yield by,
typically, 16% [5.4]. If each of 1000 farms with substandard soil
structure was improved by one VESS unit of soil structural quality then
wheat yield would increase by 28 tonnes, a potential increase in revenue
of £4,500 per farm, £4.5M annually overall (these figures are based on an
average sized farm in the UK of 60 hectares with one third of the soil
assumed to be in sub-standard physical condition and an average wheat
yield of 7 t/ha. The structural improvement cost is estimated to be
£50/h).
International impact
The VESS chart [5.2] has been adopted internationally and translated into
several languages — including Spanish (Universidad Politécnica de Madrid,
Spain), Portuguese (Universidade Estadual de Maringá, Brazil), French
(INRA, Péronne, France) and Danish (Aarhus University, Denmark). The
impact has been particularly noticeable in Brazil, where VESS is used as a
rapid means of estimating soil quality in areas under no-tillage, and
under sugar cane production (9.6 million ha in 2011). In the past three
years, 300 agricultural students and 350 agronomists have been taught how
to use the method in Paraná and Goias States. In 2009-2012, it was shown
to be a useful indicator of soil quality relevant to grain yield in a
large international study [5.8]. In response to invitations, Dr Ball
travelled to demonstrate and develop the method locally in Brazil,
Denmark, France and New Zealand.
Sources to corroborate the impact
5.1) Dobbie KE, Bruneau PMC and Towers W (eds.) 2011. The state of
Scotland's soil. Natural Scotland, http://tinyurl.com/q7fkxkc
5.2) Visual Evaluation of Soil Structure guidance http://tinyurl.com/nsd2r52
5.3) HGCA: soil2crop, knowledge transfer projects on soil management for
profitable crop production (2002/2004) http://tinyurl.com/q2qpxz3
5.4) Knight S et al. 2012. Desk study to evaluate contributory causes of
the current `yield plateau' in wheat and oil-seed rape. HGCA Project
Report 502, 226 pp. http://tinyurl.com/qap4l3b
5.5) EEA 2010. Mapping the impacts of natural hazards and technological
accidents in Europe. An overview of the last decade. Technical Report No
13/2010, 145 pp. http://tinyurl.com/o9bhbp3
5.6) Jones A et al. 2012. The state of soils in Europe. EEA JRC Report
EUR 25186, 80 pp http://tinyurl.com/pjjjukx
5.7) Letters and emails of personal corroboration were received from Dr
Tim Chamen, Controlled Traffic Farming (CTF Europe) Ltd, Sam Adams, Soil
Association, Prof. Cassio Tormena, University of Maringá, Brazil and Dr
Audrey Litterick, Earthcare Technical Ltd. http://tinyurl.com/nwqhksz
5.8) Giarola NFB, da Silva, AP, Tormena, CA, Guimarães, RML and Ball, BC
2013. On the Visual Evaluation of Soil Structure: The Brazilian experience
in Oxisols under no-tillage. Soil & Tillage Research 127: 60-64. http://dx.doi.org/10.1016/j.still.2012.03.004