1n. Control of bovine viral diarrhoea virus in livestock through evidence-driven behaviour changes on farms and through veterinarians
Submitting Institutions
University of Edinburgh,
SRUCUnit of Assessment
Agriculture, Veterinary and Food ScienceSummary Impact Type
EnvironmentalResearch Subject Area(s)
Agricultural and Veterinary Sciences: Animal Production
Summary of the impact
Impact: Economic / animal health and welfare: Established health
schemes to control Bovine Viral Diarrhoea (BVD) on Scottish farms and
subsequently underpinned the rationale for cost-effective control
strategies that have been adopted in health schemes around the UK. The
farm-level savings to the industry from future eradication are estimated
by Scottish Government to be £50- £80m.
Significance: BVD is a major endemic disease of cattle in Scotland
costing the dairy industry about £38M per year and an additional £11M to
consumers.
Beneficiaries: Farmers, cattle, animal health authorities.
Attribution: Professors Gunn and Stott (SRUC).
Reach: The associated health schemes began in Scotland (HI Health)
and now operate throughout Britain (UK CHeCS (Cattle Health Certification
Standards) Health Scheme). The research underpins BVD control schemes in
Ireland and other EU Member States resulting in an avoided output loss of
between €500 to €4,000 per dairy farm per year.
Underpinning research
BVD is a major endemic disease of cattle. Our researchers worked directly
with cattle farmers and veterinary practitioners in Northern Scotland to
generate knowledge to promote better collective approaches for control.
- Our researchers (Profs. Gunn (employed 1984-onwards) and Stott
(employed 1983-onwards) conceptualised a risk analysis-based framework
for priority endemic diseases, combining / integrating the best data
available (deriving these as required) on the epidemiology of each
pathogen with the economics of various interventions and also the
attitudes of stakeholders to different control strategies.
- A survey, funded by Quality Meat Scotland (QMS), indicated calf
enteritis, calf pneumonia and bovine viral diarrhoea (BVD) as high
priorities, so our approach was initially developed using pneumonia and
enteritis in calves [3.1], then expanded to address BVD control. BVD
infection, frequently occult in effect, weakens calf immune systems and
so massively potentiates inter- current disease such as calf enteritis
and pneumonia outbreaks. In the mid-1990s this was poorly understood by
both farmers and their veterinary advisors. Consequently, our team made
BVD a priority and evolved an integrated approach to dealing with this
endemic disease complex.
- Stakeholders, including policy teams, helped prioritise increasingly
complicated and competing control options for BVD / enteritis and
pneumonia. We concurrently designed the regional EC- funded cattle
health scheme (HI Health) and consulted with stakeholders to derive
realistic farm-level cost benefits of BVD prevention. This ultimately
led to involvement in the development of an entirely new scheme for the
whole of Britain: the UK CHeCS health schemes. Remarkable success was
achieved through voluntary regional schemes. However, the animal health
and welfare arguments, combined with cost benefit analyses, did not
convince the majority of farmers and their veterinary advisors. We
responded by researching and publishing findings on the reasons behind
prevailing farmers' attitudes and identifying viable avenues for
progression.
- Mathematical modelling approaches for BVD control were developed in
combination with economic approaches [3.2] and numerous information gaps
(such as farm level biosecurity priorities, serological test
interpretation and attitudinal surveys) were identified and investigated
through our research, which extended to international level. The FP6 EC
BVD network project extended impact though our role as joint team leader
for the BVD economics work package with Saatkamp (Netherlands) [3.3] and
more generally with Lindberg (Sweden) [3.4].
- Collaboration with behavioural scientists(Heffernan, Reading)
demonstrated that the risk of herd infection rather than business losses
were the main concern for farmers [3.5]. We raised awareness of the true
prevalence of BVD infection in herds at Scottish level [3.6]. Our
research highlighted BVD costs internationally, to the public, as well
as farmers, and compared these with other diseases. We highlighted the
considerable variation in impact depending upon epidemiological, social
and economic circumstances. The potential positive contributions of BVD
virus eradication, through optimising food conversion, to greenhouse gas
mitigation were highlighted. Our work directly provided an evidence base
for the BVD eradication programme in Scotland and elsewhere in the UK
together with the cost-benefit arguments for Animal Health Ireland's
current eradication programme [3.7]. Our approach established the
concept of including social science, animal health economics, and farmer
behaviour, when planning veterinary control programmes, which is
increasingly adopted elsewhere.
Collaborators included Dr. Heffernan at the University of Reading, who
carried out understanding of behavioural change work, and Prof. Brownlie
of the Royal Veterinary College, who carried out vaccine development work.
References to the research
3.1 Gunn G. J. and Stott A. W. (1997). A comparison of economic losses
due to calf enteritis and calf pneumonia in Northern Scotland.
Épidémiologie et Santé Animale. 31-32. (Copy available on request.)
3.2 Gunn, G. J., Stott, A. W. and Humphry R. W. (2004). Modelling and
costing BVD outbreaks in beef herds. Veterinary Journal. 167: 143-149. DOI
10.1016/S1090-0233(03)00112-6
3.3 Gunn, G. J., Saatkamp, H. W., Humphry, R. W. and Stott, A. W. (2005).
Assessing Economic and Social Pressure for the Control of Bovine Viral
Diarrhoea Virus. Preventive Veterinary Medicine. 72 (1-2): 149-162. DOI 10.1016/j.prevetmed.2005.08.012
3.4 Lindberg, A., Brownlie, J., Gunn, G. J., Houe H., Moennig, V.,
Saatkamp, H. W., Sandvik, T. and Valle, P. S. (2006). Perspectives on
control of bovine viral diarrhoea virus (BVDV) in Europe — today and in
the future. OIE Scientific and Technical Review. 25 (3): 961-979. (Copy
available on request.)
3.5 Gunn, G. J., Heffernan, C., Hall, L. M., Mcleod, A. and Hovi, M.
(2008). Measuring and comparing constraints to improved biosecurity
amongst UK farmers and veterinarians. Preventive Veterinary Medicine. 84
(3-4): 310-323. DOI 10.1016/j.prevetmed.2007.12.003
3.6 Brulisauer, F., Lewis, F. I., Ganser, A. G., McKendrick, I. J. and
Gunn G. J. (2010). The prevalence of bovine viral diarrhoea virus
infection in beef suckler herds in Scotland. Veterinary Journal. 186 (2):
226-231. DOI 10.1016/j.tvjl.2009.08.011
3.7 Stott, A. W., Humphry, R. W., Gunn, G. J., Higgins, I., Hennessey,
T., O'Flaherty J. and Graham D. A. (2012). Predicted costs and benefits of
eradicating BVDV from Ireland. Irish Veterinary Journal. 65: 12. DOI 10.1186/2046-0481-65-12
Details of the impact
This research led to and underpinned the establishment of BVD eradication
programmes in Scotland and then elsewhere in the UK by developing the
eradication programmes; demonstrating the relatively low BVD prevalence in
Scottish herds [3.6] and deriving the economic case for eradication at
farm level. By providing such vital evidence in the form of results,
already accepted by the cattle sector, the work also influenced government
animal health policies on disease control and helped change how livestock
industries approach the control of infectious diseases at both national
and international levels.
Impact on Farming Behaviours: Through our work, the concept that
for voluntary livestock disease control to succeed in Scotland,
stakeholders have to be persuaded by i) clear information presented, by
ii) trusted sources, and iii) an accessible format, has become much more
widely accepted. The research has underpinned establishment of HI Health,
which began a process that has led to the creation of the voluntary UK
CHeCS. These schemes, which have now been running for 12 years, have
encouraged ca 13,000 UK cattle farmers (equivalent to ca
15% of the national herd) to undertake measures to prevent and control
specific infectious disease of cattle. In addition, this laid the
foundations for the Scottish Executive to support a Mandatory Bovine
Diarrhoea Eradication Scheme put forward by Scottish farmers. As examples,
the impact of this research includes:
- Supporting a successful eradication scheme in Shetland by providing
knowledge to support all levels of an intervention that has maintained
Shetland's status as BVDV free for 20 years. Such support includes cost
benefit estimates associated with re-introduction at farm level, expert
consultancy and refinement of test interpretation.
- Underpinned the rationale of the Scottish BVD Stage 1
eradication scheme where close to half of Scotland's beef herds and a
third of the dairy herds signed up through a voluntary screening
initiative.
Impact on Veterinary Practice: This research impacted by providing
knowledge to convince the majority of cattle veterinary practices (the
major referents for farmers about biosecurity issues) across Scotland of
the rationale for engagement in BVD control schemes. This helped develop
the underpinning stakeholder knowledge platform in Scotland whereby over
95% of Scottish cattle farmers have completed the compulsory Scottish BVD
eradication scheme Stage 2 on schedule.
Economic Impact: The research demonstrated BVD control results in
an avoided output loss of between €500 to €4,000 per dairy farm per annum
across Europe. In Scottish beef suckler farms we demonstrated an average
saving of ca £2,000 per typical herd per annum. Given that there
are about 1,000 BVD accredited farms in our health scheme, the total
benefit from membership is ca £2M per annum. The research further
demonstrated that a Scottish eradication scheme was, in net present value
terms, economically beneficial delivering £11M to consumers through
reduced milk price and £37M to dairy farmers through reduced veterinary
costs and a greater sales volume (Weldegebriel et al., 2009,
Preventive Veterinary Medicine. 88: 49-56). Assuming similar benefits
throughout the UK, equivalent national figures equate to £110M and £370M
respectively as Scotland has approximately 10% of the UK dairy herd. These
figures have directly impacted development of government policy that has
now gone beyond the UK. As an example, the research has underpinned the
rationale for Animal Health Ireland's new BVDV eradication programme which
has saved the country over €100m/year compared to the cost (Net Present
Value) of eradication from Ireland at €55m over 6 years.
Sources to corroborate the impact
Individual users/beneficiaries who could be contacted by the REF team
to corroborate claims:
5.1) Mr. Simon Hall, Veterinary Director Animal Health Veterinary
Laboratory Agency (Ex CVO Scotland): Evidence base for BVD eradication,
BTV8 vaccination programme and development of EPIC project http://tinyurl.com/qczamxc.
5.2) Prof. Jim Scudamore, University of Liverpool, (Retired CVO UK):
Development of evidence base for both endemic and now exotic disease
control http://tinyurl.com/nbha9bj
5.3) Mr Tim Brigstocke, Executive Director, Cattle Health Certification
Standards UK Limited & Chair of GB Cattle Health & Welfare Group.
Provision of BVD control programme to CHeCS and evidence base for
stakeholders in particular vets and farmers http://tinyurl.com/pdj3vpg
5.4) Prof. Nigel Gibbens (CVO, UK): Provision of evidence base for
endemic disease control http://tinyurl.com/ntdkbu6
5.5) Prof. Simon More (University College Dublin): Insight into HI Health
model for farmer led disease control model with provision of BVD evidence
base for Ireland http://tinyurl.com/pyjc9dl.
5.6) Uel Morton, Chief Executive of Quality Meat Scotland: Establishment
of disease priorities for Scottish farmers and provision of evidence base
for endemic disease control http://tinyurl.com/qhklbdo
5.7) Dr Nick Ambrose (RESAS): Provision of evidence platform for BVD
eradication http://tinyurl.com/ok46qpr
Selection of reports, reviews, web links or other documented sources
of information in the public domain:
5.8) EC BVD Network Project Report references and is partially based on
our work: "Position Paper BVDV Control in Europe http://tinyurl.com/q2dopmk
5.9) CHeCS Technical Document is based on the HI Health programme and
references our work from 2004 at http://tinyurl.com/nv75vs7
A selection of factual statements already by key users / beneficiaries
corroborating claims made in the case study:
5.10) Scottish Government cite our work in a consultation document
"Bovine viral diarrhoea (BVD): an eradication scheme for Scotland" http://tinyurl.com/pdr35l6
5.11) Animal Health Ireland cite our leading work using epidemiological
and economic models developed for Scotland and applied to the situation in
the Republic of Ireland to underpin their efforts to eradicate BVDV. http://tinyurl.com/o549ury