Sugar, Slavery and Society: Shaping perceptions of slavery and emancipation
Submitting Institution
University of SussexUnit of Assessment
HistorySummary Impact Type
CulturalResearch Subject Area(s)
Language, Communication and Culture: Cultural Studies
History and Archaeology: Historical Studies
Summary of the impact
Sugar, Slavery and Society engages public audiences in some of the
most enduring issues in American history. Based on extensive international
collaboration with educators and publicists, the project deepens public
understanding of slavery and emancipation. More specifically, it helps to
shape how the controversial issues of slavery and emancipation are taught
in secondary schools and represented by the heritage industry. In
partnership with health-care providers, the project also advances public
engagement with historical questions of public health. The project has a
strong online presence that further facilitates public engagement with the
ethical and historical issues it raises.
Underpinning research
This project addresses fundamental questions in American history. What
was the nature of slavery, why was plantation agriculture so profitable,
why did enslaved people die in such staggering numbers, and what was the
legacy of slavery in nineteenth-century America? To answer these
questions, the project focused on sugar — the definitive plantation crop
of the Americas — and centred on Louisiana, the last of the New World
sugar colonies, where nineteenth-century slavery reached its most modern,
advanced form. The research was undertaken by Follett at Sussex from 1999
to present, with collaborators in the USA, Canada, the European Union and
Australia.
The project outputs include a critical mass of original, innovative and
accessible scholarship in a range of formats: a major, publicly accessible
digital resource on the American sugar economy, rated `outstanding' by the
Arts and Humanities Research Council; two award-winning books; a range of
additional outputs on public health in slave societies (US and Caribbean);
a portfolio of public dissemination, including popular magazines, public
history lectures, freely available documentary websites; and the
production of films for Teachinghistory.org, a high-traffic site
for US high-school educators, almost 5,000 of whom have downloaded videos
produced by Follett on how to teach American slavery. Follett is
considered, according to Oxford Bibliographies Online, `the
foremost authority' on sugar slavery in the United States.
Based on Follett's work, we now understand the operation of a major
plantation system and the place of sugar as a fundamental determinant in
the economic and social relations of production. Follett explores how
sugar slavery combined capitalist and pre-capitalist elements in a novel
manner and how the structure of the master-slave relationship underpinned
the economic success and modernity of American sugar. While capitalism and
slavery advanced in tandem, Follett also demonstrated how the practices of
slavery continued to influence race relations after emancipation. Sugar
slavery stamped its footprint on demography, too, influencing birth rates,
natural increase, and public health on American and Caribbean plantations.
Project outputs also include a major publicly accessible digital research
project on American sugar. Follett's team produced a novel, analytically
rigorous, tool to consider the interplay of core factors within plantation
societies: economic performance, technology, environment, race, labour and
modernisation. Two fully searchable data and documentary resources (based
on 90 separate interpretive fields) enable users to conduct micro and
macro queries over time. Few historians had previously attempted such
ambitious resource-creation/enhancement projects and no other publicly
accessible documentary resource of comparable size or detail exists in US
social history. The transnational dimension to Follett's research led him
to co-found the journal Atlantic Studies in 2003, now a
field-leading title.
In sum, Follett's research offered new interpretations of slavery and
modernisation, challenged prevailing assumptions of slavery and human
agency, provided new digital resources, and demonstrated how sugar cast
its lengthy shadow over life, labour and death in tropical, plantation
America.
References to the research
R1 Follett, R., Foner, E. and Johnson, W. (2012) Slavery's
Ghost: The Problem of Freedom in the Age of Emancipation. Baltimore:
Johns Hopkins University Press.
R2 Follett, R. (2005) The Sugar Masters: Planters and Slaves
in Louisiana's Cane World, 1820-1860. Baton Rouge: Louisiana State
University Press.
This publication won the Gulf South History Book Award 2006, the
Louisiana Literary Award 2006 and the British Association for American
Studies Book Prize 2006, and was a Finalist in the 2006 Frederick Douglass
Prize and Choice Outstanding Academic Title.
R3 Race and Labour in the Cane Fields: Documenting Louisiana
Sugar, 1845-1917 (May 2008) www.sussex.ac.uk/louisianasugar
(AHRC & SSHRC Research Project, 2003-2008; assessed `outstanding' by
AHRC).
R4 Burnard, T. and Follett, R. (2012) `Caribbean slavery, British
abolition and the cultural politics of venereal disease in the Atlantic
world', The Historical Journal, 55(2): 427-451.
Outputs can be supplied by the University on request.
Research grants
• Arts and Humanities Research Council Project Grant: Race and
Labour in the Cane Fields: Louisiana Sugar, 1845-1917 (£64,380)
• Social Science and History Research Council of Canada Project Grant:
Documenting Louisiana Sugar, 1845-1917 ($139,000 CAD/£76,745). Project
rated `outstanding' by both councils.
Details of the impact
Recent years have seen a growing public engagement with slavery on both
sides of the Atlantic. The subject is one of the compulsory history topics
in the UK National Curriculum, provides the focus of numerous museum
exhibitions and has stimulated a new interest in heritage tourism. This
engagement with the history of slavery demonstrates an on-going search for
social justice on the issue of race.
Follett's research informs the teaching of slavery in schools and
universities. In 2009, Teachinghistory.org — a high-traffic education
website produced by George Mason University and the US Department of
Education and providing teaching material for high-school and university
instructors — produced a downloadable video on Follett's research. The
video focused on teaching methods and how to interpret different
narratives of slavery. It was included as one of the `examples of
historical thinking' and is designed to assist educators with best
practice in using primary sources [see Section 5, C1]. The film has been
widely accessed on the Teachinghistory website and digital
classroom. According to Google Analytics, the video has had 6,468 page
views since launching in October 2009 and 2,692 unique page views. It is
also available in episodic form on YouTube, where it has attracted 886
views [C2]. In addition to high schools, Follett's scholarship is employed
widely in teaching at HEIs. The Sugar Masters is a core text for
courses taught on both sides of the Atlantic. In the US, this includes
Auburn, Brown, Elon, Georgetown, Louisiana, Louisiana State, Mississippi
State, New York, Rutgers, Shippensburg, Southern Mississippi and Tulane.
UK institutions include East Anglia, Portsmouth, Warwick and New York
University, London. Beyond classroom use, Sugar, Slavery and Society
serves as an important resource for a public increasingly engaged with
family history, and the Race and Labour digital research project is
publicly accessible on the web for use by genealogists and public
historians. One user exclaimed: `Found ancestral papers and learned so
much about family history previously undisclosed...Thank you — you have
inspired me' [C2].
Follett's research has also contributed to the cultural heritage of
slavery and to promoting public education in the Louisiana tourist
industry. His book The Sugar Masters bridges the divide between
scholarship and public knowledge. It won numerous awards, including the
Louisiana Literary Award for the most outstanding contribution by a book
in any genre to public understanding of the state. Louisiana Cultural
Vistas, the primary arts and culture periodical in the state with
over 50,000 readers, republished and fully illustrated part of the book
[C3]. Follett's scholarship has also been publicly disseminated through
popular publications such as BBC History Magazine [C4] and online
resources, including the Louisiana state encyclopaedia [C5]. The Sugar
Masters is also available for purchase at tourist sites across
Louisiana, including many of the plantation houses discussed within it.
This includes the Evergreen, Laura and St Joseph's plantations, the Rural
Life Museum and the West Baton Rouge Museum. The reach of the book beyond
an academic readership has contributed to the sale of 2,400 copies since
2008. The Sugar Masters informs the intellectual content of
plantation and museum tours and is promoted to visitors interested in
furthering their knowledge of state history. At the West Baton Rouge
Museum, for example, the book is integral to training tour guides in the
interpretation of historical artefacts to the public. According to museum
education curator Jeannie Luckett, `The book is a perfect complement to
the tour and interpretive programming' [C6]. Follett's research is used by
organisations including the New Orleans Research Collaborative and the
Southern Foodways Alliance to promote public interest in Louisiana's
distinctive culinary traditions [C7] and even to provide historical
context for visitors planning motorhome tours of the state [C8].
Follett's public lectures on slavery and emancipation further promote
broader understanding of often-controversial aspects of history. In the
US, this included addresses at public symposia in Louisiana in 2011 and
2013. According to an attendee at the second event, Follett's lecture
demonstrated the importance of studying the past as a means to inform
contemporary public debate about race: `Absolutely! Makes one realize that
we need to look at the past to learn better ways forward' [C9]. In the UK,
Follett gave the Marcus Cunliffe Lecture at Sussex, a public event that
resulted in the publication of Slavery's Ghost (2011), a cutting
edge but accessible book co-authored with two of the most distinguished
American historians, Eric Foner and Walter Johnson [see Section 3, R1].
Slavery remains a troubling aspect of the past that Follett's research
has, through collaboration with non-academic partners, helped to preserve,
explain and underline its enduring relevance.
Sources to corroborate the impact
C1 Follett, R. (2009) Examples of Historical Thinking:
Narratives of Slavery. November 2009.
http://teachinghistory.org/best-practices/examples-of-historical-thinking/23459
C2 http://www.youtube.com/watch?v=UrxybbSxVDU
http://www.youtube.com/watch?v=qG3Hhz-TdtI
http://www.youtube.com/watch?v=0wHgTxD9diI
http://www.youtube.com/watch?v=lIEd271v2w4
C3 http://hill.blogs.lib.lsu.edu/2008/07/documenting-louisiana-sugar-1845-1917/
C4 http://www.nxtbook.com/nxtbooks/leh/lcv-summer07/index.php?startid=44
C5 http://stravaganzastravaganza.blogspot.co.uk/2012/10/the-sex-taint-of-slave-owners.html
C6 Curator, West Baton Rouge Museum to Richard Follett, email, 12
September 2013.
C7 www.westbatonrougemuseum.com
C8 http://nolaresearch.org/bibliographies/bibliography-culinary
C9 http://www.tiffinmotorhomes.com/pdfs/rough/RIS_volume7number3.pdf
C10 Questionnaire — Kin and Cane Symposium (April 2013)