Preventing infectious livestock disease in Britain: The implications of history for policy and practice
Submitting Institution
King's College LondonUnit of Assessment
HistorySummary Impact Type
EnvironmentalResearch Subject Area(s)
Agricultural and Veterinary Sciences: Veterinary Sciences
Summary of the impact
Infectious livestock disease poses a major threat to food production,
animal welfare, trade, rural
ways of life, and sometimes human health. Traditionally, the British
government and the veterinary
profession have approached its control in top-down fashion, relying on
evidence from science and
economics. However, controversy over the handling of the 2001 foot and
mouth disease epidemic
precipitated the recognition of social and cultural influences on
understandings of disease and
attitudes to their control. Woods' research has brought to light the
`human factor' which has
operated in the past to influence government, veterinary and farming
perceptions of and reactions
to livestock disease. Her findings have informed contemporary disease
control initiatives,
contributed to a culture change in the ways that vets and policy makers
think about livestock
disease, and convinced them that history offers an important evidence
base. Woods' foot and
mouth disease research has also had impact in South Korea in the wake of
an epidemic there.
Underpinning research
Woods' early research addressed the history of foot and mouth disease
(FMD) in Britain (3.1).
Coinciding with the 2001 epidemic, she revealed that the government's
framing of FMD as a
terrible plague was a product of history, not biology, and that its
contentious policy of slaughtering
all infected and at-risk animals had aroused opposition for over a
century. These findings cast
doubt on the validity of mass slaughter, and established Woods' reputation
in the production of
high quality, policy-relevant historical research. She produced another
article on this subject in
2009 (3.2). Additionally, in 2007, inspired by the escape of FMD virus
from the Pirbright laboratory,
she conducted further investigations into historical perceptions of risk
in relation to FMD research
(3.3). The impact of this work was felt in Britain and South Korea during
the period 2007-12.
Woods also conducted research on the history of livestock disease
prevention under the £24m
Rural Environment and Land Use programme (Relu 2004-13). This programme
was supported by
several research councils, the Scottish government, and Defra. Established
in the aftermath of the
FMD controversy (which Woods' research had fuelled), it aimed to produce
inter-disciplinary
evidence that could help redirect policy and practice towards more
socially acceptable methods of
disease control. Woods was the only historian to receive funding.
Specifically, her work informed,
and was informed by, two post-FMD changes in livestock disease governance:
(1) a move from
top-down policy making to partnership approaches, which awarded livestock
owners more
influence over disease control policy in return for bearing more of the
responsibility and cost; and
(2) efforts to develop new veterinary markets and relationships with
farmers, particularly through
preventive medicine services to farms (known as Farm Health Planning).
Woods identified
numerous precedents for these supposedly new ways of working, and used
them to show how the
human factor operated to influence policies and practices.
Drawing on her earlier analysis of war-time efforts to promote veterinary
preventive medicine on
farms (3.4), she examined government, veterinary and farming attempts to
advance this agenda in
the 1960s and 70s, and the present day (3.5, 3.6, 3.7). Findings revealed
the many difficulties
associated with implementing a preventive approach, and that the oft-cited
claim, `prevention is
better than cure', holds true only in very specific circumstances. Another
piece of research (3.8)
derived from the 2009 concern that farmers were failing to utilise a new
vaccine against the
pressing threat of blue tongue virus. A historical precedent was
identified in Newcastle disease
control, 1962-72. Its analysis revealed how vaccination decisions were
informed by producers'
world views, their perceptions of disease risk and vaccine benefits, and
their trust in government.
A further, synthetic account of 20th century livestock health
policy in Britain (3.9) revealed the range
of factors that informed past policy making. It also showed how, by
precipitating changes to
farming and trading practices, public policy could sometimes have
unanticipated, detrimental
effects on farm animal health. Animal disease should therefore be viewed
both as a stimulus to,
and a consequence of, public policy.
Abigail Woods joined King's as reader in the history of human and animal
health in August 2013.
Since 2005 she had been a member of the Centre for the History of Science,
Technology and
Medicine at Imperial College, which merged with King's College London in
August 2013. The
merger has been recognised and the use of the underpinning research
approved by the HEFCE
REF team for purposes of this impact assessment.
References to the research
3.1 Woods, A Manufactured Plague: The History of Foot and Mouth
Disease in Britain, 1839-2001
(Earthscan, London, 2004; translated into Korean 2011). A peer reviewed
book derived from a
Wellcome Trust-funded PhD (`Foot and mouth disease in 20th
century Britain: Science, practice
and policy.' c£50,000, 1999-2002).
3.2 A. Woods, `The historical roots of foot and mouth disease control in
Britain, 1839-2001' in M
Doring and B Nehrlich (eds), The Social and Cultural Impact of Foot
and Mouth Disease in the UK
in 2001: Experiences and Analyses (Manchester University Press,
2009), 19-34.
3.3 A. Woods, `Pursuit of the risk vaccine', Guardian, 7 August
2007, p27. A short commentary,
derived from original research.
3.4 A. Woods, `The farm as clinic: Veterinary expertise and the
transformation of dairy farming,
1930-50', Studies in History and Philosophy of Biological and
Biomedical Sciences 38 (2007), 462-87.
doi.org/10.1016/j.shpsc.2007.03.009
This peer reviewed article derived from a post-doctoral
fellowship awarded by the Wellcome Trust (`The veterinary medicalization
of bovine reproduction',
c£80,000, 2003-05).
3.5 A. Woods, `Is prevention better than cure? The rise and fall of
veterinary preventive medicine,
c1950-80', Social History of Medicine 26 (2013), 113-131.
doi.org/10.1093/shm/hks031(peer
reviewed).
3.6 A. Woods, `Is prevention better than cure? Lessons from history', Veterinary
Times, 5 March
2012, 26-28 and 19 March 2012, 16-17. A popular summary of 3.2 and 3.3.
3.7 A. Woods, `The Lowe report and its echoes from history', Veterinary
Record 169 (2011), 434-6.
doi: 10.1136/vr.d5388. A `feature' piece, derived from original research.
3.8 A. Woods, `Understanding blue tongue virus vaccination behaviours:
Newcastle disease control
in England and Wales, 1962-72', Government Veterinary Journal 21
(2011), 30-44.
Reviewed by journal editors and the government's deputy chief vet. Copy
supplied on request.
3.9 A Woods, `A historical synopsis of farm animal disease and public
policy in 20th century
Britain.' Philosophical Transactions of the Royal Society B:Biological
Sciences 366 (2011), 1943-54.
doi:10.1098/rstb.2010.0388 (peer reviewed).
References 5-9 derived from an interdisciplinary early career
post-doctoral award from the RELU
Programme (`Reinventing the wheel? Farm Health Planning, 1942-2006',
c£200,000, 2007-11).
Details of the impact
Woods' research has impacted on vets and policy makers in three distinct
ways. Firstly, by
revealing livestock disease to be a social as well as a technical problem
it has encouraged, and,
through the provision of evidence, helped to make possible the general
reorientation of policy and
practice, from the highly technocratic approaches that prevailed in 2001,
to today's emphasis on
partnership and understanding the human factor. Secondly and more
specifically, the conduct of
particular historical case studies has informed understandings of how
social, political and cultural
factors are currently influencing attitudes to FMD control, blue tongue
vaccination and Farm Health
Planning. Finally, research has inspired vets and policy makers to think
historically, and to
recognise history as a source of critical evidence for livestock disease
policy and practice. These
impacts were enhanced by active networking, discussion of findings, and
the building of
relationships with veterinary professionals, government policy makers and
scientific researchers.
The impact of Woods' FMD research (3.1, 3.2, 3.3) was felt nationally and
internationally. The
2009 publication of a 4-page Parliamentary Post Note, `Lessons from
History' devoted half of page
1 to a case study of her findings (5.1). Post Notes are designed to inform
and assist
parliamentarians in decision making. Woods' findings also impacted on how
policy makers,
veterinary surgeons, farmers' representatives and the general public in
South Korea evaluated
their government's response to a devastating 2010-11 FMD epidemic. This
was achieved by a
Korean translation of 3.1 (2011) and through invited presentations — which
these stakeholders
attended — to FMD engagement events in Seoul and Pohang. The Pohang
presentation featured in
the local and national press, and a local TV news report (5.2).
The impact of Woods' research on the history of veterinary preventive
medicine was enhanced by
her participation in the Relu programme, which constituted `a benchmark, a
new "standard" in
impact-generation' (5.3, p. 6). It held various workshops with the
explicit goal of encouraging
networking between researchers and stakeholders. It extended the reach of
Woods' publications
by integrating them within a series of articles that appeared in high
profile (3.9) and widely read
journals (3.7 and a press release of 3.6 appeared in the Veterinary
Record, received by 13,500
vets). It also enabled her to work shadow Defra's Deputy Chief Veterinary
Officer (DCVO), who
requested the production of 3.8. His evaluation of the work shadow
experience valued her
`challenge to the accepted ways of working' and her `objective analysis of
current policies using
historical inquiry as a discipline' (5.4). He was also extremely impressed
by 3.8, describing it as `a
fascinating and well-researched document. I learnt a lot — particularly
about the environment in
MAFF [Ministry of Agriculture, Fisheries and Food, the predecessor
department to Defra] in the two
decades prior to me joining. But what is most telling and slightly
disturbing is the uncanny
resemblance of the 1960/70s Newcastle Disease vaccination effort to the
position we find
ourselves in with Blue Tongue Virus...I'd like to give this wider
publicity.' At his instigation, the
report was published in the Government Veterinary Journal. This extended
the reach of the
research by disseminating it to vets across government. He also made
follow-up requests for
additional historical information (5.5).
Another official in the Defra Veterinary Research Unit organised a
presentation of findings from 3.4
and 3.5 to around 20 members of Defra's Farm Health Planning team. Both
before and afterwards
he reported a good deal of interest in Woods' findings (5.6). They also
impacted on a 2009 Defra-commissioned
report on veterinary expertise in food production. Woods was interviewed
by the
author, who asked for `a brief paragraph on the circumstances in the past
in which farm health
planning has emerged as an important initiative...I need to be able to
quote you in on this.' Later
he asked for her opinion on the draft report `to check that I am not
reinventing the wheel' (5.7). This
report was later taken up by the British Veterinary Association's
Veterinary Development Council
(2010-12) with the aim of planning the long-term future of veterinary
services.
Other pathways to impact on the veterinary profession included popular
summaries of research
findings (3.5) in the magazine Veterinary Times (a weekly news journal for
the profession with a
circulation of 20,000); and presentations to veterinary societies and
schools (Royal Veterinary
College, London, 2013; Veterinary Research Club, 2011; Cambridge
University Veterinary School,
2009; British, World and South Korean Veterinary History Society meetings,
2009-12). The head of
the Department of Production at the Royal Veterinary College, London (who
is also a leading figure
in the British Cattle Veterinary Association, BCVA) thanked Woods for `a
fascinating insight into the
sometime cyclical nature of proactive health planning and preventive
medicine in the UK livestock
sector. As a profession we have very short memories and we have so much to
learn from the past.
The high turnout we had was an indication of the interest your talk
generated' (5.8). The current
BCVA president, who has headed its Farm Health Planning project since
2006, is also impressed
with Woods' discovery that this concept has a long history. He cites her
work frequently in his talks
to farmers and vets; in articles published in Veterinary Record and Cattle
Practice (the BCVA's
journal for practitioners); in Defra stakeholder forums; and in discussion
with the new Animal
Health and Welfare Board for England, which advises Defra on policy (5.9).
Such activities support
the above claim of a culture shift, which has led vets and policy makers
to acknowledge history as
a source of evidence for livestock disease policy and practice.
Woods has also appeared on the BBC2 TV programme `War time farm' (27 Sept
2012). Here, she
enriched public understandings of how war impacted on the perception and
management of
livestock disease. She demonstrated how to use a 1940s milking machine so
as to prevent
mastitis, and drew on 3.1 to discuss how government, farmers and vets
worked to enhance the
war-time milk supply by improving livestock health. The episode was viewed
by 2.77m people, and
was the fifth most viewed programme on BBC2 that week (5.10).
Sources to corroborate the impact
5.1 Parliamentary Post Note 323, `Lessons from History' (2009).
http://www.parliament.uk/briefing-papers/POST-PN-323
5.2 Booklets related to events at Kunghee University and Pohang
University, 2012; press
release by Korean foundation for the advancement of science and
creativity; articles in
local and national press. Available on request.
5.3 Relu societal and economic impact evaluation, 2012.
http://www.esrc.ac.uk/_images/Relu%20Impact%20Evaluation%20Final%20Report-%20307_tcm8-22271.pdf
5.4 RELU Work Shadowing and Visiting Fellowship Scheme: Evaluation
Questionnaire.
5.5 Email exchanges, Deputy Chief Veterinary Officer, Defra, to Abigail
Woods, 13 July
(uploaded) and 29 Oct 2009, 19 March 2010.
5.6 Email to Abigail Woods, 3 Sept 2010, 17 Nov 2010.
5.7 Unlocking potential: A report on veterinary expertise in food animal
production (2009),
and author email correspondence with Woods, 5, 10, 11 Feb 2009.
5.8 Head of Department of Production and Health, Royal Veterinary
College, letter to
Abigail Woods, 19 March 2013 (uploaded).
5.9 References included in email to Abigail Woods, 15 August 2013
(President, BCVA,
uploaded).
5.10 Wartime Farm episode 4, broadcast 27 Sept 2012. Viewing figures at
http://www.barb.co.uk/viewing/weekly-top-30?
5.11 Director, RELU (statement uploaded).